Pedros Grillers vacancies (New Store Opening)

Pedros invites suitably qualified applicants to apply for their Griller vacancies as part of a brand-new store opening in Gauteng. If you’ve been looking for a fresh job where you can grow fast, work with a strong team, and be part of something new from day one, then this opportunity is calling your name.

A new store opening is always exciting — it means new jobs, new teams, and a chance to join while everyone is starting together. Pedro’s is building a launch team made up of energetic people who can work in a busy kitchen and keep quality high even when the pressure is on.

If you love working with food, enjoy being active, and want to improve your skills in a fast-paced environment, this could be a great fit for you.

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What Is This Job About?

This job is for a Pedro’s Griller.

Your main duty is to prepare and grill chicken and other menu items according to Pedro’s recipes and standards. That means:

• The chicken must taste the same every time
• The portion sizes must be correct
• The food must be cooked safely
• The presentation must look clean and appetising

Pedro’s wants customers to always get the same great quality, no matter how busy the store is.

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Why This Pedro’s Job Is Exciting (New Store Opening)

Working in a new store is different from working in an old store.

Here’s why:

• You join the team from day one
• You get trained with the launch staff
• You can grow faster because the store is building systems
• It’s easier to stand out with good performance
• You help build the store culture and teamwork

If you’re someone who wants to build yourself and become more confident at work, this is a strong opportunity.

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Key Responsibilities (Your Daily Duties)

Pedro’s Grillers play a very important role in the kitchen. The grill section is the heart of the store, so you must be serious about quality and speed.

1) Grilling Menu Items the Pedro’s Way

You will:

• Prepare, season, and grill chicken and other menu items
• Follow approved recipes and instructions
• Make sure every item is grilled correctly

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2) Monitoring Cooking Times and Temperatures

This is important for safety and quality.

You will:

• Monitor cooking temperatures
• Manage grilling time properly
• Avoid undercooked or burnt food
• Follow portion control rules

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3) Ensuring Quality, Taste, and Presentation

Your grilled items must look and taste right.

You will ensure:

• The chicken has the correct colour and texture
• The portions are the correct size
• The presentation meets brand standards

Pedro’s customers love consistency — they want to know they’ll get the same taste each time.

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4) Equipment Checks and Reporting Problems

Before things go wrong, the kitchen must be checked daily.

You will:

• Conduct daily equipment checks
• Report faults or issues to management quickly

This helps avoid delays during busy hours.

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5) Hygiene and Food Safety (No Compromise)

Pedro’s takes hygiene seriously.

You must:

• Maintain strict hygiene standards
• Follow food safety rules properly
• Keep surfaces clean and safe

A clean kitchen = safe food and happy customers.

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6) Stock Rotation and Reducing Waste

Food stock must be handled carefully.

You will:

• Manage stock using FIFO (First In First Out)
• Reduce waste as much as possible
• Avoid throwing away ingredients by storing properly

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7) Cleaning Your Station and Tools

Every griller must keep their area clean.

You will:

• Clean grills regularly
• Clean workstations and utensils
• Keep your cooking area neat

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8) Supporting Kitchen Operations During Busy Times

Peak hours can be intense.

You will need to:

• Move fast
• Communicate with the kitchen team
• Support operations when orders are coming in fast

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9) Following All Health & Safety Rules

Pedro’s requires full compliance.

You will:

• Follow health & safety policies
• Follow company rules
• Work responsibly at all times

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Competencies Pedro’s Wants (Skills That Make You Stand Out)

Pedro’s is looking for people who are more than “just workers”. They want reliable team members.

These are the key qualities they want:

• Attention to detail
• Time management
• Quality orientation
• Ability to work under pressure
• Reliability (coming to work on time, doing your job properly)
• Teamwork
• Basic technical cooking skills
• Health and safety awareness

If you have these qualities, you’ll do well in this role.

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Requirements (What You Need to Apply)

To apply for this Pedro’s Griller job, the requirements are simple.

Minimum Requirements

• Previous kitchen or grilling experience (preferred)
• Knowledge of food safety practices
• Must be able to work shifts

Availability Needed

You must be willing to work:

• Weekends
• Public holidays
• Different shifts (including busy times)

This is normal for restaurant and fast-food work, so being flexible is important.

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Who Should Apply for This Pedro’s Job?

This job is perfect for:

• People with kitchen, grill, or fast-food experience
• Anyone who can handle a busy environment
• People who are energetic and ready to work
• Those who want to grow in the food industry
• Job seekers who want a fresh start at a new store

Even if you have not worked at a big restaurant before, but you can grill, work clean, and follow instructions, you should still apply.

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