Cleaning Jobs

Air Chefs Cleaner Vacancies

Air Chefs SOC Ltd invites suitably qualified applicants to apply for their Cleaner Vacancies (Permanent Post/s). The closing date for applications is 06 February 2026.

If you’re looking for a stable job with a trusted company, this is a powerful opportunity. Airchefs is a well-known name in South Africa’s aviation and catering industry, and getting a permanent position here can be a solid step forward—especially if you want to work in a professional environment where cleanliness and hygiene really matter.

This job is ideal for someone who is hardworking, reliable, and serious about keeping workplace areas clean, safe, and fully hygienic.


What is Airchefs? (Company Overview)

Air Chefs SOC Ltd is not just any food company. It is a premium food solutions company with over 40 years of experience, and it is also a wholly owned subsidiary of South African Airways (SAA). That alone shows that it operates at high standards and must meet strict hygiene rules.

Airchefs provides food and hospitality services for:

  • Domestic and international airlines
  • Airport lounges
  • Corporate canteens
  • Major events

Airchefs Work Locations

Airchefs has three major operational units located in:

  • Johannesburg
  • Cape Town
  • Durban

This company has the capacity to produce more than 50 000 meals every day, so hygiene is a BIG deal. That’s why cleaners play an important role in making sure operations remain safe and professional.


Cleaner Job Overview (What This Job Is About)

This Cleaner position is based in Airchefs Operations and is a permanent job. The main goal is:

Job Purpose

To maintain a high standard of cleanliness and hygiene across the company.

This job supports product safety by:

  • Reducing contamination risk
  • Supporting hygiene compliance
  • Making sure production areas stay safe
  • Keeping workstations clean for staff and food handling

So, even though this is a cleaning role, it is actually linked to food safety and health standards, meaning your work will be taken seriously.


Main Duties and Responsibilities

Airchefs has very strict cleaning standards, and the cleaner role includes routine cleaning as well as deep cleaning tasks.

Daily Cleaning Tasks

As a Cleaner, your responsibilities will include:

  • Cleaning windows, glass portioning, and mirrors
  • Vacuuming offices
  • Cleaning toilets and change rooms
  • Sweeping and mopping floors
  • Scrubbing floors using specified equipment
  • Removing trash and taking it to the correct disposal site
  • Cleaning garbage bins and waste barrels

Dishwashing and Cleaning Equipment Responsibilities

You will also:

  • Wash pots, pans, and traps
  • Keep the work area and cleaning equipment storage neat
  • Operate and clean a power-operated dishwasher safely

This is important because kitchens and catering environments produce lots of dishes and equipment daily.

Deep Cleaning & Special Projects

Airchefs also requires cleaners to do deeper hygiene work, such as:

  • Deep cleaning equipment according to a master cleaning schedule
  • Heavy cleansing tasks when needed
  • Special cleaning projects as assigned

Safety, Hygiene and Compliance (Very Important)

Because Airchefs handles large volumes of food daily, the role requires strong compliance with:

  • HACCP standards
  • Health codes
  • Food safety regulations
  • Occupational Health and Safety
  • Security, SHEQ and operational policies

You will also be expected to:

  • Report unsafe conditions
  • Identify unsafe work practices
  • Notify management if repairs are needed

HACCP and Food Safety Training (What You Must Be Ready For)

Airchefs mentions that candidates must be willing to undergo internal food safety training.

What is HACCP?

HACCP is a food safety system that helps prevent contamination in food production environments. It focuses on hygiene, cleaning schedules, correct handling of equipment, and reducing health risks.

In simple terms:
Airchefs wants you to understand how to clean properly in a food environment so meals stay safe for customers.


Halaal Ethics Rules (Special Requirement)

This position has strict rules related to the Halaal environment.

Halaal Conduct Requirements

  • You must strictly follow Halaal Ethics, codes and conduct
  • No unauthorized personnel may enter the Halaal area unless approved by management

This means the company respects strict standards and expects every worker to follow these rules without excuses.


Cleaner Job Requirements (Qualifications & Experience)

Before applying, make sure you meet the minimum requirements:

Minimum Qualifications

  • Grade 12 (NQF Level 4) or equivalent

Experience Needed

  • At least 1 year experience in a cleaning environment

Training Readiness

  • Must be willing to undergo internal food safety and HACCP training

If you’ve worked as a cleaner in any of these places, you may qualify:

  • Factories
  • Warehouses
  • Hotels
  • Hospitals
  • Schools
  • Catering kitchens
  • Corporate buildings

Knowledge and Skills Needed

Airchefs is looking for cleaners who are not just hard workers, but also professional.

Key Skills

  • Good communication
  • Ability to work independently
  • Ability to follow instructions
  • Ability to work under supervision

This means you must be willing to listen, learn, and do the job correctly without needing to be reminded every day.


Personal Attributes Airchefs Wants

This company wants people who have strong work discipline.

Important Attributes

  • Positive attitude
  • Attention to detail (very important for hygiene)
  • Team player
  • Punctual and reliable
  • Willingness to learn and improve
  • Flexibility and adaptability
  • Willing to work in different departments and workstations

Shift Work Requirements

This job also requires flexibility, because you must be willing to work:

  • Shifts
  • Weekends
  • Public holidays

So if you apply, make sure you are comfortable with rotating schedules.


Why This Job is a Great Opportunity

Many people apply for cleaning jobs, but not all cleaning jobs are equal.

Airchefs offers something strong because:

  • It’s a permanent job
  • It’s linked to a national brand (South African Airways subsidiary)
  • You gain experience in food safety and HACCP
  • You work in a professional catering environment
  • Opportunities may open in other departments in future

This can be a stepping stone into bigger roles in operations, hygiene supervision, or catering support.


Closing Date for Applications

Closing Date: 06 February 2026
📌 Reference Number: SAA260129-1
📌 Job Title: Cleaner
📌 Business Unit: Operations
📌 Division: Airchefs
📌 Job Type: Permanent

Please apply early—companies can close posts early if they get enough applications.


Published by
Ronald Williams

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